THE JARPIL produces and markets since 1993 essential oils and other organic products obtained from wild plants and certified crops in Andalusia.

A
network or “jarpil” of organic producers, mainly in the surroundings of
natural protected areas, makes us able to expand our range of products
year after year. Stevia is one of our latest additions, currently developing new varieties.

The
sustainable use of biodiversity is an important part of our work,
prospecting, evaluating and finally growing new species, varieties or
chemotypes.